Learn by doing at our two-day hands-on experience where you will be taught the craft of using epoxy in your woodworking projects.
You will leave with the skills to create an epoxy table like a pro.
Join in on the fun at one of our upcoming Epoxy School Dates:
JANUARY 12-13, 2024
Sherwood, Oregon
During the two-day in-person experience you will receive guided hands-on practice on each step of the epoxy table process from the tree to the table. That includes the mill process, choosing slabs, prepping the wood, creating a mold, pouring the epoxy, surfacing, selecting and applying the perfect finish, and everything in between. We will share all our tips and tricks that we have learned through much trial and error, so that you don’t make the same mistakes.
All the skills will come together as you participate and assist in an epoxy pour for a dining table, then practice sanding and finish techniques on an already cured table, prepped and ready for you to finish.
During the class you will prep and pour your own 12” x 24” piece. You leave it with us while it cures, we will plane and send it to you 2 weeks later. . This is your capstone project to practice and reinforce all the techniques you learned in our school. Turn it into an end table, charcuterie board, or some other beautiful piece of art.
This school is open to ANYONE. No prior epoxy knowledge is necessary. It is helpful to have some beginner woodworking skills, but this is not required.
WHATS INCLUDED
2 FULL DAY BUILD EXPERIENCE WHERE YOU WILL LEARN ALL THE TIPS AND AND TRICKS AS THEY RELATE TO EPOXY
ACCESS TO TEACHERS - NICK FROM MAVERICK SAWMILL & BRIT FROM BRIT'S TABLE COMPANY
CREATE YOUR OWN BLACK WALNUT, MAPLE, OR MYRTLE CHARCUTERIE BOARD WHERE YOU CHOOSE THE PIGMENT AND PUT THE SKILLS WE TEACH YOU TO THE TEST
THIS BOARD WILL BE YOURS TO KEEP
A HOW TO, HANDS ON EXPERIENCE, IN CREATING A LARGE DINING TABLE
FULL PARTICIPATION AND LESSONS ON SANDING AND FINISH TECHNIQUES
BONUS! BRIT'S NEW E-BOOK ON HOW TO CREATE AN EPOXY TABLE NOT YET RELEASED TO THE PUBLIC
ALL FOOD AND DRINKS PROVIDED